Best mediterranean food around Greenwood Village

Falafel

Vegan. Fried vegetarian paddies made with chickpeas, parsley, and onions. Served tahini sauce and pita bread.

Beef and Lamb Gyro Sandwich

Rotisserie-broiled beef and lamb, lettuce, tomato, and onions with tzatziki or tahini sauce wrapped inside pita

Lamb Shanks Entree

Tender spring lamb shanks braised with onions, jalapeno, lemon, tomato, and specialty spices. Served with a bed of curry rice, side of fatouch/tabbouleh, salad and pita bread

Chicken Kabob Entree

Grilled cubes of chicken breast marinated in fresh lemon juice, olive oil, garlic, oregano, and spices. Served with a bed of curry rice, side of fatouch/tabbouleh, salad and pita bread.

Beef Shawarmah Entree

Minced and grilled filet mignon marinated in vinegar and Jerusalem Restaurant Middle Eastern specialty spices. Served with a bed of curry rice, side of fatouch/tabbouleh, salad and pita bread.

Beef + Lamb Gyros Entree

Seasoned beef and choice cuts of lamb broiled on a traditional rotisserie, then shaved onto a grill. Served with a bed of curry rice, side of fatouch/tabbouleh, salad and pita bread.

Vegetarian Combo

A combination of hummus, baba ghanouj, falafel, stuffed grape leaves, fatouch, tabbouleh, fried potatoes, and rice.

Combination 'Super Dish'

Specialty array of sheesh kabob, chicken kabob, sheesh kifta, and beef/lamb gyros. Served with hummus, baba ghanouj, fatouch, tabbouleh, falafel and grape leaves.

Meat Combo

Generous portion of sheesh kabob, chicken kabob, sheesh Kica, and a choice of beef/lamb gyros or beef shawarmah. Served with a bed of curry rice, side of fatouch/tabbouleh, salad and pita bread.

Baklava

Diamond shaped buttered filo dough layers filled with walnuts, cinnamon and sugar, drizzled with sweet syrup.